Easiest Way to Make Super Quick Homemade Beef Nilaga
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Super Quick Homemade Beef Nilaga. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Beef Nilaga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Nilaga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Beef Nilaga using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Beef Nilaga:
- 2 lbs beef brisket, cubed
- 1 big potato, cubed
- 1 bok choy
- 1 large onion
- 2 medium carrots, chopped crosswise about 2 inches long
- 1 tbsp whole pepper corn
- 3 tbsp fish sauce
- 6 cups water
Instructions to make to make Beef Nilaga
- Sauté the onion until texture becomes soft
- Add in beef brisket and cook for about 5 minutes
- Add fish sauce and whole pepper corn and mix well
- Pour in water and bring to boil, simmer for 1-2 hours
- Put in vegetables starting with potatoes and carrots, simmer 5-7 minutes
- Add bok choy. Cover the pot and turn off the heat. Let it stay for 5 minutes
- Serve hot and enjoy
While that is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to perform too much heavy cooking at the process.
So that's going to wrap it up with this exceptional food How to Make Perfect Beef Nilaga. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!