Recipe of Homemade Kimchee Mayo
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite Kimchee Mayo. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Kimchee Mayo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kimchee Mayo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Kimchee Mayo using 9 ingredients and 9 steps. Here is how you cook that.
After making kimchee coleslaw and not being impressed with results, I decided to add turbinado sugar and miracle whip and food process it to puree. The results were amazing. I created a light but spicey sauce that can be added to meat or vegetable dishes.
Ingredients and spices that need to be Get to make Kimchee Mayo:
- 1 head american cabbage
- 8 Ounces korean hot pepper powder
- 1 whole head of garlic
- 1 Medium korean pear
- 1 Ounce fish sauce
- 1 Tbsp ginger
- 1 Cup miracle whip
- 1 Ounce turbinado sugar
- 4 Ounces sea salt
Instructions to make to make Kimchee Mayo
- Seperate all the cabbage leaves and wash throughly.
- Lay all the leaves in layers with sea salt sprinkled on each leaf in a covered non- reactive bowl over night on the counter.
- Peel, clean and puree the entire head of garlic.
- Peel, core and puree the koĊean pear.
- Peel, puree ginger and combine pepper powder, fish sauce, garlic and pear. Mix until its a red slurry.
- Throughly rinse canbage leaves several times until salt is removed and then slice leaves in the food processor until fine.
- Mix slurry and leaves together and place in frigerator over night.
- The last step is to combine miracle whip, turbinado sugar and the seasoned cabbage in a food processer until creamy.
- This should create a quart of sauce. Enjoy
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So that is going to wrap this up with this exceptional food Recipe of Quick Kimchee Mayo. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!