Recipe of Perfect Kai pad Namprik Pao or stir fry chicken in chillies paste in oil
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Kai pad Namprik Pao or stir fry chicken in chillies paste in oil. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Kai pad Namprik Pao or stir fry chicken in chillies paste in oil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kai pad Namprik Pao or stir fry chicken in chillies paste in oil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kai pad Namprik Pao or stir fry chicken in chillies paste in oil estimated approx 30 mins.
To get started with this recipe, we must first prepare a few ingredients. You can cook Kai pad Namprik Pao or stir fry chicken in chillies paste in oil using 12 ingredients and 4 steps. Here is how you cook that.
Easy to eat and not spicy as it looks
Ingredients and spices that need to be Get to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil:
- 200 grams of slices chicken
- 1/2 dice onion
- 2 thai red chilies slices
- 1/4 slice of each green and yellow sweet peppers
- 2 stripes cuts green onion, optional
- 2 tbsp spoon of chillies paste in oil
- 2 tbsp spoon of oil
- 1 tsp spoon of fish sauce
- 1 1/2 tsp spoon of sugar
- 1/2 tbsp spoon of oyster sauce
- 1 tsp spoon of chopped garlic
- 1/4 cup of chicken stock
Instructions to make to make Kai pad Namprik Pao or stir fry chicken in chillies paste in oil
- In the heating pan add oil fry in chopped garlic till golden brown
- Add chicken stir fry till cook
- Add dice onion, sweet peppers keep frying then add chicken stock
- Add fish sauce, sugar, oyster sauce and stirring for 3 minutes
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So that's going to wrap it up for this special food Recipe of Award-winning Kai pad Namprik Pao or stir fry chicken in chillies paste in oil. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!