Recipe of Ultimate Fried fish

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Fried fish. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Nutritious cooking is often difficult as many people don't wish to spend time planning and preparing meals that our own families will not eat. At precisely the exact same time, we need our own families to be healthier so that we are feeling pressured to learn improved and new methods of cooking well balanced meals to the family to love (and unfortunately in a few scenarios scorn).
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Many things affect the quality of taste from Fried fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fried fish using 6 ingredients and 3 steps. Here is how you cook that.
Seafood all-time favorite
Ingredients and spices that need to be Make ready to make Fried fish:
- 600 grams Fish
- as required Salt,black pepper powder, turmeric powder,ginger garlic paste (all regular measurements)
- 1 lemon juice
- 1 tablespoon cornflour
- 1-2 teaspoon Food colour less than
- as required Oil for frying
Steps to make to make Fried fish
- Wash the fish very nicely then marinate it for an hour or at least 30 minutes.
- Add all the dry spices together and make thick paste just mix in ur fish.
- Fry it till golden brown then serve it hot with rice and any curry.
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So that's going to wrap this up for this special food Easiest Way to Prepare Speedy Fried fish. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!