Simple Way to Prepare Homemade Fish fillet
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, How to Prepare Speedy Fish fillet. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish fillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Fish fillet using 7 ingredients and 10 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Fish fillet:
- Fish fillet
- Onions
- Blended tomatoes
- Cooking oil
- Spices(of your choice)
- Salt
- All purpose floor
Steps to make to make Fish fillet
- Wash the fish fillet and cut into small pieces
- Marinate with salt and spices
- Rub with all purpose floor
- Fry the coated pieces with cooking oil in a pan till brown
- On a different pot fry your onions till golden brown.
- Add in your blended tomatoes and fry till they form a thick paste
- Add a pinch of salt and your spices
- Finally add in your fillet and let it simmer for few minutes
- Serve with ugali or rice
- Enjoy!!
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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Fish fillet. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!