Step-by-Step Guide to Make Homemade Fry green pumpkin with salted fish
Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Perfect Fry green pumpkin with salted fish. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fry green pumpkin with salted fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry green pumpkin with salted fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fry green pumpkin with salted fish is 2 - 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fry green pumpkin with salted fish estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Fry green pumpkin with salted fish using 5 ingredients and 4 steps. Here is how you can achieve it.
I love this vegies..it’s boost my appetite
Ingredients and spices that need to be Prepare to make Fry green pumpkin with salted fish:
- 100 gr salted fish
- 250 gr green pumpkin
- Sugar
- Garlic
- Pepper
Steps to make to make Fry green pumpkin with salted fish
- Cut salted fish into small dice...and wash it with clean water
- Slice green pumpkin, slice it with thin and long cut
- Fry the herbs and salted fish for 5 minutes then mix with green pumpkin
- Fry for 25 minutes and add a little of water and sugar
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So that is going to wrap this up with this exceptional food Simple Way to Make Favorite Fry green pumpkin with salted fish. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!