Steps to Make Super Quick Homemade Fish fry
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Fish fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few components. You can cook Fish fry using 8 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Fish fry:
- 1/2 kg Fish
- 1/2 cup Gram flour
- 1 teaspoon Kasturi methi
- 1 teaspoon Red chilli powder
- to taste Salt
- 1 teaspoon Chaat masala
- as needed Corn flour for coating
- as needed Oil for frying
Instructions to make to make Fish fry
- Wash fish
- Add gram flour, salt, kasuri methi
- Add chaat masala and red chilli powder
- Mix all the ingredients and leave it for 15 minutes
- Now in a plate take some corn flour coats all the fish pieces
- Heat oil in a wok and deep fry it.. filp it occasionally
- Remove from oil when it's turn golden brown in colour.. remove on a tissue paper..
- Now serve hot with lemon
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So that is going to wrap this up with this special food Recipe of Perfect Fish fry. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!