Steps to Prepare Homemade Fried noodles(prawns,chicken,egg)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Fried noodles(prawns,chicken,egg). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried noodles(prawns,chicken,egg), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried noodles(prawns,chicken,egg) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried noodles(prawns,chicken,egg) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Fried noodles(prawns,chicken,egg) using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Fried noodles(prawns,chicken,egg):
- 100 g fresh noodles
- 200 g prawns
- 200 g chicken
- 2 eggs
- 2 carrots
- 1/4 cabbage
- Salt
- Pepper
- Oil
- 2 tbsp black soya sauce
- 2 tbsp fish sauce
- Garlic paste
Steps to make to make Fried noodles(prawns,chicken,egg)
- First thin slice the carrot and cabbage put aside.
- In a large pan fry your chicken,egg and prawns put aside.
- Fry the carrot and cabbage and put aside.
- Now heat some oil in a large pan add the fresh noodles stir well then add the vegetables,chicken,prawns and eggs.stir all.put some soya sauce and fish sauce and 1 tsp of garlic paste.stir again and its ready to eat.
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So that is going to wrap it up for this special food Recipe of Award-winning Fried noodles(prawns,chicken,egg). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!