Easiest Way to Prepare Award-winning 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Quick 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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As for the number of servings that can be served to make 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe using 23 ingredients and 3 steps. Here is how you can achieve it.
When living away from Thailand is hard to find original Fish ( local fish ) So Here is my version of " Pork Cake " which is rich in curry and Thai flavour 🧑🏽🍳🧑🏼🍳If you Love " Thai Fish Cake " You will Love these " Pork Cake Version " 🧑🏽🍳 🟡Full Recipe Here : youtu.be/ri369NcjusA
Ingredients and spices that need to be Prepare to make 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe:
- 🟡ingredients
- 200 g. Mince pork
- 75 g. Red curry paste
- 80 g. Long bean
- 5 g. Kaffir lime leaves
- 1/4 cup cool water
- 1/4 cup tapioca flour
- 1.5 tbsp. Fish sauce
- 1/4 tsp. Salt
- 🟡ingredients curry paste
- 1 tbsp. Lemongrass
- 1/2 tsp. Galangal
- 1/4 tsp. Cumin
- 10 pcs. White pepper corn
- 1/2 tsp. Shrimp paste
- 1 tsp. Coriander seed
- 1 tbsp. Water
- 2 tbsp. Vegetable oil
- 1 pc. Coriander root
- 3 cloves Garlic
- 4 pcs. Dried red chili
- 4 pcs. Dried small red chili
- 1 pc. Shallot
Steps to make to make 🧑🏽🍳🧑🏼🍳 Thai Spicy Pork Cakes • With Homemade Red Curry Paste Recipe
- Homemade Red curry paste •Blend all ingredients together
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth • fried with medium heat until cooked
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted • blend long red chili + coriander root + garlic together • and bring to boil and reduce sauce • Done!! 😋🧑🏽🍳🧑🏼🍳
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