Easiest Way to Prepare Perfect Fried Fish 🐠

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Fried Fish 🐠. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Fish 🐠, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Fish 🐠 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Fish 🐠 is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Fish 🐠 estimated approx 1 hour.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Fried Fish 🐠 using 11 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Fried Fish 🐠:
- 1 kg Fish
- 1 tbsp ginger garlic paste
- 1 tbsp vinegar
- 1 tbsp red chili powder
- 1 tsp chili flakes
- To taste salt
- Oil
- For coating
- Wheat flour
- 1 tsp Red chili powder
- 1 tsp Garam masala powder
Instructions to make to make Fried Fish 🐠
- Add all spices in vinegar mix it and pour it on fish. Marinate it for 1 to 2 hour.
- Now heat oil in a pan. Prepare coating. Add all ingredients mention above and mix well.
- Coat each piece thoroughly and deep fry in hot oil.
- Serve hot with naan.
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So that is going to wrap it up for this exceptional food Recipe of Speedy Fried Fish 🐠. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!