Recipe of Homemade Fish egg masala fry
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Perfect Fish egg masala fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish egg masala fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish egg masala fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish egg masala fry is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish egg masala fry estimated approx 20 mins.
To get started with this recipe, we have to prepare a few components. You can have Fish egg masala fry using 13 ingredients and 7 steps. Here is how you cook it.
Simple side dish served with roti and rice
Ingredients and spices that need to be Get to make Fish egg masala fry:
- 1 cup Seer Fish eggs
- 1 tsp turmeric powder
- 2 tsp pepper powder
- 2 tsp chilli powder
- 1 onion chopped finely
- 2 green chilli chopped
- As required Curry leaves
- 1 tsp mustard seeds
- 2 tbsp oil
- 1 tsp fish masala(optional)
- to taste Salt
- 1 tbsp Ginger garlic paste
- As required Shredded coconut/ desiccated coconut
Steps to make to make Fish egg masala fry
- Clean fish egg neatly. Cut it into small pieces. Marinate this with 1/2 tsp turmeric powder, 1/2 tsp pepper powder, 1/2 tsp chilli powder and salt. Leave this for 3 mins.
- Heat oil in a clay pot(use any type of pan).splutter mustard seeds. Add ginger garlic paste and saute well for a minute.
- Add onion, curry leaves and green chilli and saute it untill the onion turn golden brown
- Add remaining masala's one by one. Saute it for a while.
- Add shredded/dessicated coconut and saute it until all mix up well.
- Then add the marinated fish egg into this and salt as per taste. Mix well. Sprinkle some water over it and cover it for 2 minute.
- After 2 mins again mix well. Our fish egg masala fry is ready to serve!
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So that is going to wrap this up for this special food Recipe of Quick Fish egg masala fry. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!