Recipe of Super Quick Homemade Lahori fish fry 🐟
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Homemade Lahori fish fry 🐟. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lahori fish fry 🐟, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lahori fish fry 🐟 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lahori fish fry 🐟 is 5,6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Lahori fish fry 🐟 using 15 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Lahori fish fry 🐟:
- 1.5 kg fish
- Oil for fry
- 1/2 cup Gram flour
- 2 tbs Garlic ginger paste
- 1 tbs Button red chili
- 3 tbs Vinegar
- 1/2 tbs Salt
- 1/2 tbs All spices powder
- 1 tbs Coriander powder
- 1/2 tbs Ajwain
- 1 tbs Cumin
- 2 Green chili
- 1 tbs Soya sauce
- 1 tbs Lemon juice
- White part of 1 egg
Instructions to make to make Lahori fish fry 🐟
- Fish ko flour sy achy sy wash kar lein fr salt laga kar ak potli m band kar ky hang kar dein
- After half hrz add fish in bowl and add all ingridedients in the bowl
- Marinate the fish in this mixute at least 4hrz.....
- Heat the oil in the pan and fry fish on low flame......
- When its turn golden brown take it out in plate....
- Enjoy with chutney........
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So that's going to wrap it up for this special food Steps to Make Award-winning Lahori fish fry 🐟. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!