Simple Way to Make Favorite Authentic Manglorean Fish Curry
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Quick Authentic Manglorean Fish Curry. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Authentic Manglorean Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic Manglorean Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Authentic Manglorean Fish Curry is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Authentic Manglorean Fish Curry estimated approx 1 hour.
To begin with this recipe, we have to prepare a few ingredients. You can have Authentic Manglorean Fish Curry using 13 ingredients and 9 steps. Here is how you can achieve it.
#weekorange Fish is very tasty in anyway that you prepare.Fish fry gravy or curry ,sukha or anything. Its protein rich &very yummy to have for lunch or dinner. #weekorange
Ingredients and spices that need to be Take to make Authentic Manglorean Fish Curry:
- 10 Rawas fish
- 5 Kashmir chillies
- 5 bedki chillies
- 3 tbsp Coriander seeds
- 2 tbsp cumin seeds
- 1 tbsp mustard seeds
- 6 pods garlic (big size)
- 1 onion chopped
- 1 tbsp turmeric powder
- Pinch asafoetdia
- to taste Salt
- 2 tsp tamarind
- 1/2 cup grated coconut of (coconut shell)
Steps to make to make Authentic Manglorean Fish Curry
- First of all, clean & wash the rawas fish properly and keep it aside dipped in little water.
- Blend all the ingredients together mentioned above in a mixer for 3 minutes first, then after a time gap, again grind for 3minutes.
- After the masala is ground thickly, take it out in a vessel and make a thick & good consistency. Nor too thick neither to loose.
- Now, boil the masala in the vessel till it boils properly around 5 minutes.
- You have add a chopped onion and a few green chillies when you boil the mixture.
- Now put the cut fish in the mixture which has come to a boil.
- Boil for 1 to 2 minutes after putting the fish inside.
- Now you can taste how it is. Its tangy, spicy, yummy n salt to taste your taste buds.
- Now this orange masala yummy manglorean fish curry is ready to serve hot with Rice, soda & fry fish. Enjoy!!!
While that is by no means the end all be guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without the need to perform too horribly much heavy cooking from the approach.
So that's going to wrap this up with this special food How to Prepare Award-winning Authentic Manglorean Fish Curry. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!