Simple Way to Prepare Homemade Pork stew with mushroom and nut
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Speedy Pork stew with mushroom and nut. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Pork stew with mushroom and nut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork stew with mushroom and nut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Pork stew with mushroom and nut using 10 ingredients and 3 steps. Here is how you cook that.
As I try to clear off my fridge and my ingredients,I just came out with this idea. It definitely blend well together with the nutty and fresh mushroom.It is my first time to mixed this two but somehow it goes well together. Here the recipe..u can try with chicken meat too
Ingredients and spices that need to be Get to make Pork stew with mushroom and nut:
- 3 teaspoon sugar
- 1 tablespoon oyster sauce
- 2 tablespoon fish sauce
- 1 tablespoon sweet soy sauce
- Garlic
- Mushroom
- Yellow cucumber
- Nut
- Big chili
- Pork meat or chicken will do too
Instructions to make to make Pork stew with mushroom and nut
- Prepare your ingredients as below and also your pork,don’t forget that.You can try with chicken meat too.
- Heat your wok or cooking pot and cooking oil,immediately add in your garlic no need wait until the oil hot then add in sugar.we want it caramelize together with garlic then add in your pork. Fry about 10minute with low heat(always check Incase it turn burn,add bit of water here and there). After that add in about bowl of water then add in your cucumber and nut.And sauces and leave it about another 10minutes with medium low heat.
- Then add in your mushroom and big chili.leave it for about 5-6minutes with high heat and keep mixed it until you satisfy with the concentration of the gravy.we don’t want the mushroom get too soft.and ready to serve.
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So that's going to wrap it up with this special food Simple Way to Prepare Quick Pork stew with mushroom and nut. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!