How to Prepare Any-night-of-the-week Fish with green peas

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Fish with green peas. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish with green peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish with green peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish with green peas is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish with green peas estimated approx 30 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Fish with green peas using 13 ingredients and 5 steps. Here is how you can achieve that.
#GA4 #week5 One of my favourite veggie is 'green peas. You can make so many items with these tiny green balls like, 'matar paneer', 'peas kachori', 'dum aloo with peas', etc. But 'fish curry with green peas ,may seems new to somebody. Its nothing but a dry fish curry with a tasty extra addition of green peas .
Ingredients and spices that need to be Prepare to make Fish with green peas:
- 4-5 pieces (250 gm) Rohu fish
- 3 tomatoes
- 1 handful Green peas
- 1 onion
- 1 tsp Tomato sauce
- 1 tbsp fish masala powder
- 2 tbsp onion
- 2 tbsp ginger garlic paste
- As required Refined oil
- 2-3 green chillies
- 1 tsp Turmeric powder
- As requried Salt
- As required Coriander leaves
Instructions to make to make Fish with green peas
- Add turmeric powder and salt to the fish pieces, mix well and shallow fry in oil. Keep aside.
- Add onion to the same oil and fry till golden brown. Add salt and turmeric powder, mix well.
- Cut the tomatoes to very small pieces and add along with the green peas and cover with a lid.
- Add masala paste, coriander powder, fish masala powder. saute well 15 minutes. When masalas are fully cooked then add water starts to boil add the fish pieces, green chilies.
- Cover it for another 5 minutes. Mix well and cook on low flame until the gravy becomes thick or till done. Sprinkle fresh coriander leaves and serve.
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So that is going to wrap it up with this special food Recipe of Favorite Fish with green peas. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!