How to Prepare Any-night-of-the-week Kun fish qeema
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Kun fish qeema. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Kun fish qeema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kun fish qeema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kun fish qeema is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kun fish qeema estimated approx 30 minutes.
To begin with this recipe, we have to first prepare a few components. You can have Kun fish qeema using 13 ingredients and 6 steps. Here is how you can achieve that.
#joy Kun fish me kanta thick hota hai is lye is fish ko steam deny ke bad easily kantay alag kar skty hain
Ingredients and spices that need to be Take to make Kun fish qeema:
- Half kg Kun fish
- 1 tbsp ginger garlic paste
- Half cup Oil
- 4 medium onions Sliced
- 3 tomatoes sliced
- 2 tbsp yogurt
- 8 green chillies
- 1 tsp red crushed chilli
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 1/2 tsp pisa garam masala
- 1 1/2 tsp Salt
- 2 tbsp coriander leaves
Instructions to make to make Kun fish qeema
- 1 pan me fish rakhen 1/2 tbsp ginger garlic paste or 1/2 tsp salt add karein or cover kar ke 10 minute ke liye steam dein
- Dusri taraf 1 or pan Lein, oil add kar ke sliced onion add karein or light golden fry karein
- Ab isi oil me 1/2 tbsp ginger garlic paste add karein, tomatoes, yogurt red crushed chilli, coriander powder, turmeric powder, green chillies or 1 tsp salt bhi add kar dein 10 minutes ke lye cover kar dein
- Ab fish ke kanty nikal lein
- Ab masaly me fish add kar ke mix karein or Pisa garam masala or hara dhaniya add kar ke 2 minute slow flam par dum dein. fish qeema ready hai
- Green chutney or chapati ke sath serve karein
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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Kun fish qeema. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!