Step-by-Step Guide to Prepare Award-winning Kerala Fish Curry
Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Homemade Kerala Fish Curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Kerala Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kerala Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kerala Fish Curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kerala Fish Curry estimated approx 15 mins.
To get started with this particular recipe, we must prepare a few ingredients. You can have Kerala Fish Curry using 12 ingredients and 6 steps. Here is how you cook that.
A delicious fish curry that I make often at home....
Ingredients and spices that need to be Take to make Kerala Fish Curry:
- 1/2 kg fish of your choice
- 1 tsp Small ginger crushed
- 3-4 green chillies
- 2 tablespoon chilli powder
- 1/2 tsp turmeric powder
- 2-3 small Kokum
- as per taste Salt
- 5-6 Curry leaves
- 1 cup thick coconut milk
- as required Coconut oil
- As needed- Water
- 4-5 roundly sliced shallots
Steps to make to make Kerala Fish Curry
- Add fish to a clay pot. To this add ginger,green chillies,kokum,chillipowder,turmericpowder,salt little of oil and mix everything well.
- Add enough water to make the fish fully immersed.
- Switch on the flame to high and cook the fish till it's done there forth.then reduce the flame to low and cook for another 3-4 mins until oil starts to separate.
- Now add a cup of thick coconut milk and cook till bubbles form.make sure not to boil for not more than 2 mins after adding coconut milk.
- In a pan add coconut oil,add the sliced shallots and curry leaves and saute till golden brown till the nice aroma of shallots comes.pour this on to the top of the curry.
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So that is going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Kerala Fish Curry. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!