Easiest Way to Make Perfect Crispy fish with rice powder
Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Favorite Crispy fish with rice powder. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Crispy fish with rice powder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy fish with rice powder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Crispy fish with rice powder using 13 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Crispy fish with rice powder:
- Fish
- 2 spoon Vinegar
- 2 Lemon
- Fish masala
- 1 cup Baisan
- 1 cup Rice flour
- 4 spoons Bread crumbs
- Salt as required
- 1 spoon Red chillies
- Zeera half spoon
- Haldi half teaspoon
- 1 spoon Anardana
- Ajwain half teaspoon
Instructions to make to make Crispy fish with rice powder
- First of all wash the fish properly and apply lemon and vinigr on it. Leave it to drain properly.
- Now take a bowl and add baisan, rice flour, bread crumbs and all spices mentioned above in it.
- Add water gradually as required, Knead the dough untill turn into thick layer
- Apply it on all the fish pieces and merinat it for 2 hours.
- After 2 hours deep fry the fish with normal stove. 3, 3minutes from both sides
- Your crispy, delicious and spicy fish is ready to eat 😋
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So that's going to wrap this up with this exceptional food Recipe of Perfect Crispy fish with rice powder. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!