Easiest Way to Make Quick Seasoned Brussels Sprouts with Bonito Flakes
Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning Seasoned Brussels Sprouts with Bonito Flakes. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Seasoned Brussels Sprouts with Bonito Flakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seasoned Brussels Sprouts with Bonito Flakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Seasoned Brussels Sprouts with Bonito Flakes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Seasoned Brussels Sprouts with Bonito Flakes using 9 ingredients and 7 steps. Here is how you cook that.
Many people hate brussels sprouts. They're not delicious if cooked, but they're delicious if slightly boiled while retaining their crispiness. I put together this recipe to try and get more people to realize how good they are. It's one of my favorite dishes! Be careful not to over-boil. Removing the brussel sprouts and chilling in cold water stops the cooking. So make sure not to cook through, cool, and then drain. This allows the excess water to mix with the flavoring ingredients. Recipe by Chikichikichiki-ta
Ingredients and spices that need to be Make ready to make Seasoned Brussels Sprouts with Bonito Flakes:
- 500 grams Brussels sprouts (raw)
- 2 tsp Fish sauce
- 1 tbsp Lemon juice
- 1 tbsp Soy sauce
- 1 tbsp Sugar
- 1/4 teasponn Chicken soup stock (granulated)
- 15 drops Chili oil (if you like)
- 1/4 tsp Sesame oil
- 10 grams Bonito flakes
Steps to make to make Seasoned Brussels Sprouts with Bonito Flakes
- Remove the outer skin of the brussels sprouts, cut in half, and set aside. There's no need to make more cuts.
- Cook in boiling water for about 3 minutes. Occasionally, check the hardness to make sure you're not over-boiling. Drain after removing from the water.
- After draining, soak in ice or run under cold water to cool. Be careful not to over-cool. Drain again.
- Combine the flavoring ingredients in a bowl and mix together.
- Add the boiled brussels sprouts and mix.
- Sprinkle bonito flakes and mix. Leave it for a while to let the delicious flavor set in.
- This goes well with pasta. You can also add some spice to it as well.
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So that's going to wrap it up for this exceptional food Steps to Prepare Award-winning Seasoned Brussels Sprouts with Bonito Flakes. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!