Easiest Way to Prepare Quick Curry Leaf Fish Curry
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Any-night-of-the-week Curry Leaf Fish Curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Curry Leaf Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Leaf Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curry Leaf Fish Curry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Curry Leaf Fish Curry estimated approx 45 minutes.
To begin with this particular recipe, we have to prepare a few components. You can cook Curry Leaf Fish Curry using 12 ingredients and 4 steps. Here is how you cook it.
#ws3 Curry leaves have high medicinal value and their enticing flavour makes this fish curry extremely healthy and tasty too. Here's presenting an authentic Assamese fish curry made with curry leaves puree which is a delectable dish to enjoy during winters.
Ingredients and spices that need to be Make ready to make Curry Leaf Fish Curry:
- To fry the fish
- 4 rohu fish pieces
- 1/2 tsp salt
- 1/2 tsp turmeric
- For curry
- 20 curry leaves blended with 1 cup of water to form puree
- 8 garlic cloves crushed
- 1 medium size boiled mashed potato
- 1/2 tsp turmeric powder
- 1/2 tsp crushed black pepper
- As Per Taste Salt
- Few ginger julienne for garnishing
Instructions to make to make Curry Leaf Fish Curry
- Smear the rohu fish pieces with salt and turmeric. Heat mustard oil in a pan and fry the fish pieces. Keep aside.
- In the same pan add the crushed garlic. Saute it till it is brown in colour. Now add some mashed boiled potatoes. Once the potatoes are a little cooked add turmeric order and salt and crushed pepper as per taste. Now add the curry leaf puree and cook for some time till it starts to boil.
- Now add the rohu fish pieces to the curry along with some water. Cover with a lid and simmer for 5 more minutes till the fish and curry are nicely cooked.
- Remove from stove, garnish with ginger jullienes and serve hot with steamed white rice.
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Curry Leaf Fish Curry. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!