How to Make Ultimate What You've Got Bo Kho

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Perfect What You've Got Bo Kho. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from What You've Got Bo Kho, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare What You've Got Bo Kho delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make What You've Got Bo Kho is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can have What You've Got Bo Kho using 16 ingredients and 7 steps. Here is how you can achieve that.
I love Bo Kho, but didn't have all the ingredients. So, I improvised. It was fantastic.
Ingredients and spices that need to be Take to make What You've Got Bo Kho:
- Marinade
- 2 tbsp white onion minced
- 2 tbsp garlic minced
- 1 tbsp ginger paste
- 3 tbsp fish sauce
- 3 tbsp sugar
- 1 1/2 tbsp cinnamon
- 1 tsp cayanne
- 1 tsp ground clove
- 1 tsp ground allspice
- 1 tsp ground black pepper
- Main Ingredients
- 3 lb beef cut into chunks (I prefer flapsteak)
- 6 Cups beef or chicken broth
- 4 medium sized carrots, cut in half then down the center
- 2 tbsp olive oil
Instructions to make to make What You've Got Bo Kho
- Combine onion,garlic, ginger, fish sauce and spices in a small bowl.
- In large mixing bowl, combine the beef with the spice marinade for at least 2 hours.
- Saute the beef in 2 T of olive oil until browned and seared under medium high heat.
- Transfer into the slow cooker and add the beef broth ~ add more broth or water to just cover and submerge the beef, if needed ~ set slow cooker to lowest possible setting and allow to cook covered for about 6 hours.
- About 1 hour before it's done, add the carrots and cook until they are cooked thru yet firm.
- Cooks Notes: you can serve this with french bread or rice noodles.
- These lil goodies are what we add to the Bo Kho. Jalapenos are a great add too.
While that is by no means the end all be all guide to cooking easy and quick lunches it's very good food for thought. The expectation is that this will get your creative juices flowing so you could prepare excellent lunches for your own family without needing to complete too horribly much heavy cooking at the practice.
So that's going to wrap it up with this special food Recipe of Speedy What You've Got Bo Kho. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!