Step-by-Step Guide to Prepare Ultimate Mackerel Fish in veggie Sauce

Mackerel Fish in veggie Sauce

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Favorite Mackerel Fish in veggie Sauce. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mackerel Fish in veggie Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mackerel Fish in veggie Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mackerel Fish in veggie Sauce is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mackerel Fish in veggie Sauce estimated approx 30mins.

To get started with this recipe, we have to first prepare a few components. You can have Mackerel Fish in veggie Sauce using 14 ingredients and 2 steps. Here is how you can achieve it.

Lately, I have had this very strong craving for fish , so I decided to make this very simple but still yummy fish sauce. This space is everything, cos I alloqwstge vegetable to still retain its crunchiness. Let me share this easy breezy recipe here, hope you will try it out, hopefully we can compare notes

Ingredients and spices that need to be Make ready to make Mackerel Fish in veggie Sauce:

  1. 1 big Fresh Mackerel Fish
  2. 4 carrots cut into strips
  3. strips I Big red pepper, cut into
  4. I big green pepper, cut into strips
  5. Handful chopped cabbage
  6. 2 habanero pepper chopped
  7. 2 tablespoon Pepper& tomato mix paste
  8. I big onions sliced
  9. 2 gloves garlic chopped
  10. 1/2 tablespoon grated ginger
  11. 3 tablespoon vegetable oil
  12. Different spices like oregano, curry, thyme
  13. 2 Season cubes
  14. 1 tablespoon vinegar starch mix in water

Instructions to make to make Mackerel Fish in veggie Sauce

  1. Wash the mackerel fish very well, cut into chunks and season with salt, black pepper, ginger mix. Place a sauce pan on fire, just saute the fish lightly in very little oil....once it starts to firm up,, move to the side of the pan, add the oil, onions garlic and ginger and stir everything very well... add the pepper mix paste and stir
  2. Pour in some water (.the amount depends on the fish really) I added about 1 ½ cup of water, this will cook the fish, add salt, add season cubes add different spices. Allow to boil very well, next add the corn flour, stir, add the vegetables and peppers. Allow to simmer on low heat for about 4 mins and viola the Sauce is ready. I enjoyed mine with some flat bread and later had the rest with some baked sweet potatoes. Really,it was so good..😉👌

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So that is going to wrap it up for this special food Simple Way to Make Homemade Mackerel Fish in veggie Sauce. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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