Steps to Prepare Speedy Baked fish roll

Baked fish roll

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Baked fish roll. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Baked fish roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked fish roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked fish roll is 5 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked fish roll estimated approx 1hr 30mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Baked fish roll using 19 ingredients and 9 steps. Here is how you can achieve that.

This was inspired by Maryama's kitchen. It was so Delicious 😋😋 and was enjoyed by my family and I

Ingredients and spices that need to be Get to make Baked fish roll:

  1. For the dough
  2. 3 cups flour
  3. 4 tablespoon salted butter
  4. 1 tablespoon sugar
  5. 1 tablespoon baking powder
  6. 1 teaspoon salt
  7. 1 egg
  8. 2 teaspoon milk (optional)
  9. Water as required
  10. For the fillings
  11. I fried fish
  12. 3 Scotch bonnet chopped(ata rodo)
  13. 1 big onion chopped
  14. I teaspoon tumeric
  15. 1 seasoning cube
  16. to taste Salt
  17. Thyme
  18. Nutmeg
  19. 2 tablespoon oil

Instructions to make to make Baked fish roll

  1. In a pan(preferably non stick pan) heat up oil then onions and pepper and stir fry for 1 min.
  2. Add ur shredded fish and ur seasonings and stir fry for 3-5 mins and turn off the heat.
  3. While the fillings is cooling, in a bowl sieve flour, baking powder, salt, sugar and mix together until it is well Incorporated.
  4. Cut the butter into the dry ingredients and mix until it resemble crumbs. Beat the egg and add as well.
  5. Mix the milk powder in water, start adding to the dough until it is firm and also a soft dough. Leave to rest while u clean up ur used equipment 🙂
  6. Preheat ur oven for 30mins on a medium heat.
  7. Roll out ur dough, cut to ur desired shapes and put ur fillings. Arrange ur fish in ur baking tray/ pan and bake for 20- 30mins and ur fish roll is ready
  8. Enjoy with ur chilled drink!

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So that's going to wrap this up with this exceptional food How to Prepare Any-night-of-the-week Baked fish roll. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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