Easiest Way to Prepare Any-night-of-the-week Shukto with Mourola fish
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Shukto with Mourola fish. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Shukto with Mourola fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shukto with Mourola fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Shukto with Mourola fish is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Shukto with Mourola fish estimated approx 20 minutes.
To get started with this recipe, we have to first prepare a few components. You can have Shukto with Mourola fish using 13 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Shukto with Mourola fish:
- 100gm. Mourola fish
- 1 potato,
- 1/2 Brinja
- 1 ridge gourd,
- 1/4 raw papaya ( cut al the vegetables in Julienne)
- 4 tbs. Mustard Oil
- 1 tsp. Turmeric powder
- to taste Salt
- to taste Sugar
- 1 bay leaf
- 1 tsp. Wild celery (Radhuni)
- 1 tsp. grated ginger
- 1 cup water
Steps to make to make Shukto with Mourola fish
- Marinate fish with salt & turmeric powder. Heat oil in kadai & fry the fish very well.keep aside.
- After that add radhuni & bay leaf in oil. Then add all the vegetables, turmeric powder & salt. Fry it very well.
- Then add water & salt.Cook it for 10 minutes in low flame. Add fish, sugar & grated ginger with it. Cook it for 5 minutes. When all the vegetables turns soften, Sukto is ready to serve with steamed rice. This recipe is very healthy & delicious.
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So that is going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Shukto with Mourola fish. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!