Easiest Way to Prepare Quick Asian Style Buttered Corn with Fish Sauce

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Speedy Asian Style Buttered Corn with Fish Sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Asian Style Buttered Corn with Fish Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Style Buttered Corn with Fish Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Asian Style Buttered Corn with Fish Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Asian Style Buttered Corn with Fish Sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
It's the season for delicious fresh corn. Corn is great simply boiled, but my family recommends this way of eating it. It's a great drinking appetizer. If you don't have fresh corn, use canned corn instead. If you add too much fish sauce it will become too salty, so please adjust the amount depending on how much corn you have. For 1 serving (from 1 corn on the cob). Recipe by Ponie
Ingredients and spices that need to be Take to make Asian Style Buttered Corn with Fish Sauce:
- 1 Corn on the cob
- 1 tbsp Butter
- 1/2 tbsp Fish sauce
- 1 optional, (to taste) Black pepper
- 1 optional, (to taste) Dried parsley
Steps to make to make Asian Style Buttered Corn with Fish Sauce
- Scrape the corn kernels off the cob with a kitchen knife.
- Heat a frying pan over medium heat, and add the butter.
- When the butter has melted add the corn kernels, and stir-fry over medium heat for 5 minutes.
- Add the fish sauce and black pepper. When the flavors have blended together, it's done. You can optionally sprinkle in dried parsley to taste.
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So that is going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Asian Style Buttered Corn with Fish Sauce. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!