How to Prepare Super Quick Homemade Fry fish with homemade masala
Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Fry fish with homemade masala. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fry fish with homemade masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry fish with homemade masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can cook Fry fish with homemade masala using 9 ingredients and 1 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Fry fish with homemade masala:
- 1 kg Fish
- 1 tsp Salt
- 1 tsp Chilli powder
- 1/4 tsp Haing
- 1 tsp Corinder powder
- 1 tsp Cumin powder
- 100 g Tamerend
- 1 Lemon
- Gram flour 4tsp
Steps to make to make Fry fish with homemade masala
- Mix all ingrediants and put in on the fish. Marinate over night. Than in medium low flame fry it. For 8 minutes
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