Recipe of Perfect Fish cooked with Coconut Milk
Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Prepare Any-night-of-the-week Fish cooked with Coconut Milk. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish cooked with Coconut Milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish cooked with Coconut Milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish cooked with Coconut Milk is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish cooked with Coconut Milk estimated approx 20 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Fish cooked with Coconut Milk using 14 ingredients and 3 steps. Here is how you cook it.
#GA4 #week5 #Fish The addition of Coconut 🥥 Milk just enhances the taste of fish curry.
Ingredients and spices that need to be Make ready to make Fish cooked with Coconut Milk:
- 2 Cups Coconut 🥥 Milk
- 6-7 pieces fried Fish (Rohu)
- 1 teaspoon turmeric powder
- 1 Big Size Onion (chopped)
- 1 Tomato (chopped)
- 3-4 garlic cloves
- Few Curry leaves
- 1/2 teaspoon cumin powder
- 1 pinch sugar
- as per taste Salt
- 4 Tablespoons Mustard oil
- 1/2 teaspoon Mustard seeds
- 1 teaspoon Red chili powder
- 2-3 green chillies
Instructions to make to make Fish cooked with Coconut Milk
- First prepare masala for the gravy. Take a mixer and blend chopped onions, garlic, tomato and prepare a paste.
- Turn on the gas flame and pour oil. When the smoke 🔥 gone then pour mustard seeds, green chillies, when it splitter then add prepared masala paste and saute it in medium flame, then add turmeric powder, red chilli powder, cumin powder.
- Cooked it till all it's raw smell goes, then add fried fish, salt and add coconut milk to it, add a pinch of sugar and curry leaves and cover the lid and cook it for 10 mins in low flame. Then it's ready have this with steam rice and enjoy.
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So that's going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Fish cooked with Coconut Milk. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!