Recipe of Quick Lunch at Home! Mie Goreng
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Any-night-of-the-week Lunch at Home! Mie Goreng. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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The same is true for lunches whenever we usually resort to your can of soup or box of macaroni and cheese or any other such product instead of putting our creative efforts into making a quick and easy yet delicious lunch. You may observe many thoughts in this article and the hope is that these thoughts won't only allow you to get off to a wonderful beginning for finishing the lunch R-UT all of us look for ourselves in at any point or another but in addition to use new things on your own.
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Many things affect the quality of taste from Lunch at Home! Mie Goreng, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lunch at Home! Mie Goreng delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lunch at Home! Mie Goreng is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lunch at Home! Mie Goreng using 16 ingredients and 6 steps. Here is how you cook it.
I wanted to have a different type of stir-fried noodle dish, so I made mie goreng. Cook the vegetables quickly over medium-high heat. This'll give them a nice texture. You can put more red chili peppers and gochujang in if you'd like! Recipe by Kotoaji
Ingredients and spices that need to be Make ready to make Lunch at Home! Mie Goreng:
- 2 servings Chinese-style noodles
- 80 grams Sliced pork belly
- 4 leaves Cabbage
- 1 Green pepper
- 1/2 Onion
- 2 Eggs
- 1 clove Garlic
- 3 pinch Red chili peppers (sliced into rounds)
- ♦A
- 2 tbsp ♦Sake
- 1 tbsp ♦Ketchup
- 1/2 tbsp ♦Oyster sauce
- 1/2 tbsp ♦ Fish sauce
- 2 tsp ♦Gochujang
- 1 tbsp Water
- 1/2 tbsp Vegetable oil
Steps to make to make Lunch at Home! Mie Goreng
- Heat up a good amount of oil in a pan and make fried eggs. When the edges of the egg whites turn golden brown, they are done! Use the same pan for the following steps.
- Cut the pork into 3 cm pieces. Cut the cabbage into bite-size pieces. Thinly slice the onion and cut the green pepper diagonally into thin strips. Mince the garlic.
- Turn on the heat and cook the garlic and red chili peppers. Add the pork and cook over medium-high heat. Once the pork is cooked, add the cabbage, green peppers, onion.
- Add the noodles and cook for a few minutes. Add the water and steam.
- Once the water has evaporated, add the ♦ marked ingredients and combine. Once fragrant, turn off the heat.
- Plate the noodles and top with the fried eggs!
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So that's going to wrap this up with this special food Recipe of Homemade Lunch at Home! Mie Goreng. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!