Recipe of Speedy Fish curry saved with fried onion rice

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Prepare Homemade Fish curry saved with fried onion rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish curry saved with fried onion rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry saved with fried onion rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish curry saved with fried onion rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish curry saved with fried onion rice estimated approx 1hr.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Fish curry saved with fried onion rice using 22 ingredients and 20 steps. Here is how you can achieve that.
Made for my family
Ingredients and spices that need to be Prepare to make Fish curry saved with fried onion rice:
- 4 small red onions, chopped
- 1/2 table spoon crushed garlic
- 4 grated tomatoes
- 4 table spoon cooking oil
- 1 tea spoon salt (add as you taste)
- 1 table spoon fish masala
- 1/3 cup grated carrots
- 1/3 of chopped carrot and capsicum (green pepper)
- 1/2 tea spoon ajinamoto
- 1 pinch lemon zest
- 1 lemon
- 2 cups water
- Fried fish(marinated in fish spice, salt and lemon)
- 1 table spoon soy sauce
- 1 tea spoon tomato paste
- 1 tea spoon tomato ketchup
- 65 ml coconut cream
- For the rice
- 2 and 1/2 cups of rice
- 4 chopped red onions
- 1/3 (1 cup) cooking oil
- 3 cups water
Instructions to make to make Fish curry saved with fried onion rice
- Pour in four 4 table spoons of oil on hot cooking pan
- Add in chopped onions
- Cook onions on medium high heat till almost brown
- Add in chopped garlic and continue frying
- Add in grated carrots and continue frying
- Continue frying until the mixture is almost brown
- Add in grated tomatoes and stir
- Add in salt, fish masala, ajinamoto and stir the cover to cook
- Add in tomato paste and stir
- Add in soy sauce and stir
- Add in the remaining marination from fish and stir and let everything cook for few minutes but don't let it burn
- Add in tomato ketchup and stir a
- Add in the fried fish and 2 cup of water or as one wishes and cover to simmer for 5 minutes
- Add in the chopped veggies and stir let it simmer for more 5 minutes and add in lemon and lemon zest to finish
- For the rice put oil on pan and heat
- And chopped onion and fry
- Let it fry till brown
- Add in rice and fry for few minutes
- Add in water to cook when water in almost drying cover with aluminium foil and reduce heat and cook till done
- The open to check if done then serve with fish curry
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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Fish curry saved with fried onion rice. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!