Step-by-Step Guide to Make Homemade Indomie jollof with Ice fish
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Award-winning Indomie jollof with Ice fish. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Indomie jollof with Ice fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indomie jollof with Ice fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Indomie jollof with Ice fish using 8 ingredients and 3 steps. Here is how you cook it.
Zaria recipe
Ingredients and spices that need to be Make ready to make Indomie jollof with Ice fish:
- Indomie
- Fried or boiled ice fish
- Scott bonet
- Red bell pepper
- Onion
- Green beans
- Maggi
- 1 drop oil
Instructions to make to make Indomie jollof with Ice fish
- Boiled or fried your ice fish and keep aside
- Grate your Scott bonet and half your onion put your pot on fire and put a drop of oil in the pot and fry your grated Scott bonet and onion for some seconds
- Then put water to boil put your indomie,maggi,spices(optional),add your ice fish. when your indomie is about to cook dice your green beans,red bell pepper and onion put it and cover it to stimm for some then serve
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