Step-by-Step Guide to Make Ultimate Fish in mustard gravy

Fish in mustard gravy

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Ultimate Fish in mustard gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish in mustard gravy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish in mustard gravy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish in mustard gravy is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish in mustard gravy estimated approx 60 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Fish in mustard gravy using 16 ingredients and 7 steps. Here is how you can achieve that.

This is a delicious fish recipe cooked with mustard and other spices.

Ingredients and spices that need to be Take to make Fish in mustard gravy:

  1. 1 kg rohu fish
  2. 2-3 potatoes
  3. 2 medium sized tomatoes
  4. 1/2 cup chopped coriander leaves
  5. 200 ml mustard oil
  6. 1 tbsp red chilli powder
  7. 1 tsp turmeric powder
  8. 2 tbsp coriander powder
  9. 1 tsp black pepper powder
  10. 3 tbsp mustard powder
  11. 1/2 cup onion paste
  12. 2 tbsp garlic paste
  13. For frying fish:
  14. 1 tsp turmeric powder
  15. 1 tsp red chilli powder
  16. 1/2 tsp salt

Steps to make to make Fish in mustard gravy

  1. Wash and drain fish.Add red chilli powder,turmeric powder and salt.
  2. Heat 100 ml oil and and fry fish in two batches.Take out and keep aside.
  3. Heat remaining oil in the same pan,add onion and garlic paste.Saute fot 10 seconds.Add 1tbsp water and cook on low flame for 1 minute.
  4. Add remaining spices and cook for 4-5minutes. Add chopped tomatoes and salt.Add potatoes and cook till done.
  5. Adjust gravy,add fried fish.Cook for 3-4minutes.
  6. Garnish with chopped coriander leaves.
  7. Serve with hot boiled rice.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Ultimate Fish in mustard gravy. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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