Step-by-Step Guide to Prepare Ultimate Scallop And Okra With Green Curry

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Quick Scallop And Okra With Green Curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Scallop And Okra With Green Curry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scallop And Okra With Green Curry estimated approx 10 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Scallop And Okra With Green Curry using 10 ingredients and 4 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Scallop And Okra With Green Curry:
- green curry
- 200 ml coconut milk
- 1 dash light soy sauce or fish sauce
- 100 ml green curry paste
- 3 tbsp Of water
- Scallop
- 10 Scallop
- Season salt and pepper
- 1 onion
- 2 cup okra
Steps to make to make Scallop And Okra With Green Curry
- Bring a pot of water to a boil then boil the okra for 3 minutes then drain and once cool, slice it
- With little oil, Lightly season with some salt then Pan fry the scallop then set aside
- Saute the onion then add in the green curry with coconut milk and mix well season with a dash of salt and fish sauce then bring it to a boil and add 3 tbsp Of water, mix well then off heat
- Add the cooked slice okra and scallop and serve with enough of the green sauce
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