Recipe of Favorite Mike's 5 Minute Midnight Ramen

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Mike's 5 Minute Midnight Ramen. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mike's 5 Minute Midnight Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's 5 Minute Midnight Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's 5 Minute Midnight Ramen is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's 5 Minute Midnight Ramen estimated approx 5 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Mike's 5 Minute Midnight Ramen using 12 ingredients and 1 steps. Here is how you can achieve it.
5 minutes fast to a memorable midnight taste of Thailand!
Ingredients and spices that need to be Make ready to make Mike's 5 Minute Midnight Ramen:
- 2 (14 oz) Cans Low Sodium Beef Broth [high sodium will easily overwhelm your dish]
- 2 Packages Oriental Ramen [+ flavor packets]
- 6 Thai Chilies [stems removed - minced]
- 1 Cup Fresh Thai Basil Leaves [left whole]
- 1 Cup Fresh Bean Sprouts (left whole)
- 2 tbsp Siracha Garlic Chile Sauce
- 1/4 Cup Chilled Pickled Ginger
- 2 tbsp Quality Thai Fish Sauce
- 1 Cup Fresh Cilantro Leaves
- Pinch Red Pepper Flakes
- 1/4 tsp Chinese 5 Spice
- 1/4 Cup Fresh Chives
Steps to make to make Mike's 5 Minute Midnight Ramen
- Place broth, noodles and flavor packets in a 6 quart pot. Begin your boil. While waiting for boil - quickly chop your vegetables, pull your leaves and gather your seasonings. At boil, throw everything in your pot except for your Thai Basil leaves, Cilantro leaves and pickled ginger. Boil for 5 minutes. At 4 minutes, add your Thai Basil leaves. Plate immediately and top/garnish with fresh Cilantro leaves, chilled picked ginger and red pepper flakes. That's it! Easy peasey! Enjoy!
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So that is going to wrap this up with this special food Recipe of Ultimate Mike's 5 Minute Midnight Ramen. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!