Step-by-Step Guide to Prepare Award-winning Fish Curry with Vindi
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Perfect Fish Curry with Vindi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Let us face it, cooking is not a high priority at the lifestyles of every man, woman, or child on Earth. In fact, way too people have made understanding how to cook a priority in their own lives. This usually means that we often rely on power foods and boxed mixes rather than just taking your time and effort to prepare healthy meals for the families and our own personal enjoyment.
The same holds true for lunches whenever we often add to your can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into making a quick and easy yet delicious lunch. You will observe many thoughts in this article and the expectation is that these thoughts will not only allow you to get off to a fantastic start for ending the lunch R-UT most of us look for ourselves in at some point or another but and to test new things on your very own.
There are numerous who will assert that ingesting healthy food costs a lot more than cooking the prepackaged food items that pack on the calories and additives. The accuracy of the matter is that when you compare the expenses with the health care bills of their future for a failure to do so, they seem rather slight when compared. Yes, superior food costs additional money. In many cases, that is a simple fact of everyday life. However, by learning portion control and eating the proper portions you just may find that you are now spending less as you conform to the proper amounts of food which you must be consuming so as to maintain a balanced and active lifestyle.
Many things affect the quality of taste from Fish Curry with Vindi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry with Vindi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Curry with Vindi is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Curry with Vindi estimated approx 40 min.
To begin with this recipe, we have to prepare a few ingredients. You can cook Fish Curry with Vindi using 13 ingredients and 14 steps. Here is how you can achieve it.
#dalcurry This is a very common curry served to Assamese lunch or dinner platter. Rahu or similar river fish is first shallow fried and then added to a thin gravy of vindi or okra. A healthy and delicious curry of common man.
Ingredients and spices that need to be Make ready to make Fish Curry with Vindi:
- 500 g Vindi/Okora
- 8 pieces Rahu fish cut into thin long pieces(like vindi)
- 5-6 Cherry Tomatoes
- 1 big Onion
- 3 cloves Garlic
- 3 green Chillies
- 2 teaspoon red Chilli powder
- 1 teaspoon Coriander powder
- 1/2 teaspoon Cumin powder
- 1 teaspoon Turmeric powder
- 1/4 th cup Mustard oil
- 1/2 teaspoon Methi/Fenugreek seeds
- to taste Salt
Steps to make to make Fish Curry with Vindi
- Take 8 pieces of cleaned fish pieces, cut in finger like pieces and marinate with salt, 1/2 teaspoon of turmeric powder, 1 teaspoon of red chilli powder and salt.
- Keep aside for 15 minutes.
- Heat 3 tablespoon of mustard oil and shallow fry the fish pieces to golden brown.
- Clean and trim the vindi. I used little long size vindi.
- Heat 1 tablespoon of mustard oil and stir fry the vindi in high heat for about 3-4 minutes.
- Transfer to a plate and in the same pan temper 1/2 reason of fenugreek seeds in 2 tablespoon of oil.
- Add in 1 chopped onion, when onion changes colour, add in 3 cloves of crushed garlic.
- When onion and garlic becomes golden brown, add in dry spices like chilli powder, turmeric powder,coriander powder and cumin powder. Also add in salt.
- Add in little water and stir well. Cook the masala for 3-4 minutes.
- Next add in the fried vindi, mix lightly to coat the masala. Cover and cook in low heat until the vindi become soft.
- Next add in some cherry tomatoes and cook for further 3-4 minutes.
- Also add in the fried fish pieces, mix lightly.
- Pour 2 cups of hot water, cook for about 5 more minutes in medium heat. The curry is ready now.
- Remove from heat and serve with hot steam rice.
While that is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare excellent lunches for your family without having to do too terribly much heavy cooking through the approach.
So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Fish Curry with Vindi. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!