Easiest Way to Prepare Homemade Healthy Filipino Green Bean "Stew"
Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Healthy Filipino Green Bean "Stew". One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Take to sandwiches with different breads. Believe it or not, my kids love trying new things. It's an uncommon trait which is why I am extremely grateful. Trust me I know all too well how blessed I am. My youngest however, features a little difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian candy rolls. We set the beef, mustard, cheese, and pickle inside her roster as though it were a bun and she's thrilled. It is possible to replicate this in your toaster for a few minutes for a rare sandwich treat. The cooking part is very minimal and you do not need to own indepth comprehension of anything to get ready or delight in those simple treats.
Many things affect the quality of taste from Healthy Filipino Green Bean "Stew", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Filipino Green Bean "Stew" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy Filipino Green Bean "Stew" is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can cook Healthy Filipino Green Bean "Stew" using 9 ingredients and 7 steps. Here is how you cook it.
#Mycookbook Super simple, healthy and full of flavor Filipino classic!! Enjoy! (Minimal ingredients required)
Ingredients and spices that need to be Take to make Healthy Filipino Green Bean "Stew":
- 5 cup long green beans, sliced diagonally
- 1 plum tomato, roughly chunked
- 1 medium onion, roughly diced
- 1 lb lean ground beef
- 1 tbsp olive oil
- 2 1/2 tbsp fish sauce
- 1 1/2 cup water
- 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
- salt and pepper
Instructions to make to make Healthy Filipino Green Bean "Stew"
- In a pot, heat oil and sauté onion until just translucent
- Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
- Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
- Add the green beans, stir. Then add the water.
- Bring everything to boil, and cook until green beans are cooked but still a little crisp.
- Eat alone as a stew or serve along side some steamed jasmine rice. 😆
- **you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate***
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