Recipe of Perfect Vegetable Pork Spare Rib Soup (Canh Suong)

Vegetable Pork Spare Rib Soup (Canh Suong)

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Vegetable Pork Spare Rib Soup (Canh Suong). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vegetable Pork Spare Rib Soup (Canh Suong), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Pork Spare Rib Soup (Canh Suong) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Pork Spare Rib Soup (Canh Suong) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Pork Spare Rib Soup (Canh Suong) estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can cook Vegetable Pork Spare Rib Soup (Canh Suong) using 9 ingredients and 7 steps. Here is how you cook that.

Simple and easy spare rib soup.

Ingredients and spices that need to be Get to make Vegetable Pork Spare Rib Soup (Canh Suong):

  1. 1/2 lb spare ribs
  2. 1 large carrot
  3. 2 red potato
  4. 1 tbsp salt
  5. 2 tbsp fish sauce
  6. 1 tbsp pepper
  7. 1 1/2 liter water
  8. 1/2 cauliflower
  9. 2 dash scallions

Instructions to make to make Vegetable Pork Spare Rib Soup (Canh Suong)

  1. Peel the potato and cut into small chunks (about 3 cm each).
  2. Peel carrot and cut into wedges (2-3 cm size)
  3. Peel and cut cauliflower.
  4. Wash ribs until water turns clear.
  5. Simmer ribs in pot of water. Season broth with fish sauce, salt, and pepper.
  6. Add potatoes, carrots, and cauliflower and cook for 10-15 minutes or until tender and translucent.
  7. Sprinkle scallions on top and serve.

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So that's going to wrap it up for this special food Recipe of Homemade Vegetable Pork Spare Rib Soup (Canh Suong). Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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