Simple Way to Prepare Homemade Dried Nethili Fish Fry | Egg Masala Fry
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Award-winning Dried Nethili Fish Fry | Egg Masala Fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dried Nethili Fish Fry | Egg Masala Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dried Nethili Fish Fry | Egg Masala Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Dried Nethili Fish Fry | Egg Masala Fry using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Dried Nethili Fish Fry | Egg Masala Fry:
- 100 gms nethili fish
- 1 tbsp chili powder
- 1 tbsp kulambu powder
- 1/4 tbsp turmeric powder
- 1/2 tbsp salt
Steps to make to make Dried Nethili Fish Fry | Egg Masala Fry
- Soak the nethili fish for 30mins. Heat the pan, Add 2tbsp oil,chopped onion and curry leaves. let them cook for 3mins and then add nethili fish..
- Add turmeric powder,chili powder and kulambu powder. mix well and add 1/2cup of water
- Cover and cook for 10mins.. Finally nethili fish fry ready
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