Recipe of Speedy Fish Kalia
Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Fish Kalia. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish Kalia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Kalia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Kalia is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Kalia estimated approx 30 minutes.
To get started with this particular recipe, we must prepare a few components. You can have Fish Kalia using 11 ingredients and 6 steps. Here is how you cook that.
This is my Grandma special recipe. It's been five years already, she is no more with us, but I can still feel the flavour of her cooked dishes. So this recipe of hers which I have recreated for the first time. #new
Ingredients and spices that need to be Prepare to make Fish Kalia:
- 4 pieces Fish
- 1 Tomato
- 2 Onion
- 1 Potato
- 4-6 Garlic Cloves
- 2 tsp Ginger
- 2 Tsp Turmeric Powder
- to taste Salt
- 1/2 lemon
- 1 Tsp Garam Masala Powder
- As needed Mustard oil
Steps to make to make Fish Kalia
- Take fish pieces in a bowl. Add 1 tsp Turmeric powder and squeeze the juice of the 1/2 lemon. Mix everything.
- Put mustard oil in pan. Fry the fish pieces and set aside after frying.
- Cut 1 onion and the potato into thin slices. Fry them in the same oil.
- Cut the tomato, garlic cloves and ginger slice into slices. And also cut the onion into slices. Make a paste. Put the paste in pan.
- Add 1 tsp Turmeric powder and salt to taste. Cook till the raw smell of the masala goes away.
- Add the fried fish pieces. Add water as much needed. Add 1 Tsp Garam Masala Powder and finish cooking.serve hot.
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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Fish Kalia. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!