Recipe of Speedy Spicy Vietnamese Chicken Soup

Spicy Vietnamese Chicken Soup

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Spicy Vietnamese Chicken Soup. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Vietnamese Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Vietnamese Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Vietnamese Chicken Soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Vietnamese Chicken Soup estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Spicy Vietnamese Chicken Soup using 11 ingredients and 7 steps. Here is how you can achieve that.

This is a great soup for cold winter nights or when you are not feeling well.

Ingredients and spices that need to be Make ready to make Spicy Vietnamese Chicken Soup:

  1. 1 oz cellophane noodles
  2. 8 oz boneless skinless chicken breasts
  3. 1 tbsp peanut oil
  4. 2 tsp minced garlic
  5. 2 tsp minced ginger
  6. 1/4 tsp crushed red pepper flakes
  7. 28 oz Chicken broth
  8. 2 tbsp fish sauce
  9. 2 tbsp fresh chopped cilantro
  10. 1 tbsp fresh chopped basil
  11. 2 tbsp fresh chopped green onions

Steps to make to make Spicy Vietnamese Chicken Soup

  1. Soak noodles in hot water.
  2. Thinly cut boneless skinless chicken breasts into thin strips.
  3. Heat oil in deep skillet on Medium high heat. Add the chicken, garlic, ginger and red pepper flakes.
  4. Cook until chicken is brown. Add chicken broth and fish sauce. Boil for 8 minutes.
  5. Drain noodles and cut shorter.
  6. Place noodles on bottom of a bowl. Pour soup over noodles. Then sprinkle cilantro, green onions and basil on top.
  7. OPTIONAL: Add Siracha Sauce

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Spicy Vietnamese Chicken Soup. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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