Easiest Way to Prepare Super Quick Homemade Fish pepper soup
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Ultimate Fish pepper soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish pepper soup is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish pepper soup estimated approx 30 minutes at medium heat.
To get started with this recipe, we have to first prepare a few components. You can have Fish pepper soup using 10 ingredients and 4 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Fish pepper soup:
- Fresh fish
- 1 fresh ginger
- 1 bell pepper
- 1 medium sized onion
- 1 scotch bonnet
- 1 clove garlic
- 5 maggi cubes
- 1 onga
- 1 teaspoon salt
- leaves Fresh curry
Steps to make to make Fish pepper soup
- Cut your fish into smaller sizes and wash
- Combine your bell pepper,scotch bonnets,fresh ginger,onions and garlic and blend into fine paste.Add a little oil in you pot and fry.
- Add one cup of water and add all your spice and stir.Then put your fish and cover the pot and allow to cook for 15 mins.
- After 25 mins then add your curry leaves and close again after 5 mins your fish pepper soup 🍲 is ✅
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Fish pepper soup. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!