How to Prepare Super Quick Homemade Fish fillet curry

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, How to Prepare Super Quick Homemade Fish fillet curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish fillet curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish fillet curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Fish fillet curry using 23 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Fish fillet curry:

1. For the seasoning:
2. fish fillet
3. curry powder
4. minced garlic and ginger
5. Salt and pepper
6. For the curry:
7. cooking oil
8. onion, chopped
9. Garlic cloves minced
10. Grated ginger
11. Fresh or dried thyme
12. Curry powder
13. leaves Bay
14. Tomatoes diced
15. Green onions chopped
16. Coconut milk but you can also use normal whole milk
17. Water or broth
18. Hot peppers, optional
19. Basil leaves, optional
20. Paprika
21. Green/ red bell pepper, diced
22. Parsley
23. to taste Salt and pepper

Steps to make to make Fish fillet curry

1. Season fish with, salt, curry powder, white pepper,garlic and set aside. You may do this overnight and refrigerate until ready to use.
2. Gather and prepare all the other ingredients
3. In a medium skillet or usual pot, heat 3-4 tbsps of cooking oil. Add onions, followed by minced garlic,ginger, thyme, curry powder and bay leaf, stir for about 2-3 minutes for the flavors to blossom
4. Add tomatoes cook for another 3 minutes.
5. Pour in coconut milk and water, continue cooking for about 3-5 minutes. Then throw in hot pepper, if using any, bell pepper, basil leaves and smoked paprika.
6. Add the fish to the pot. Bring to boil, salt and cook for about 15 minutes or till well cooked
7. Adjust sauce thickness and seasoning with water or broth. Serve warm😊🤤

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So that is going to wrap this up for this special food How to Prepare Quick Fish fillet curry. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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