Recipe of Speedy Pomfret fish curry

Pomfret fish curry

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Pomfret fish curry. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pomfret fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomfret fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pomfret fish curry is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pomfret fish curry estimated approx 30 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pomfret fish curry using 15 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Pomfret fish curry:

  1. 3 Pomfret fish
  2. 2 big onion paste
  3. 2 tbs. ginger garlic paste
  4. 1/2tsp whole cumin seeds
  5. 1tsp cumin powder
  6. 1tsp coriander powder
  7. 1 tsp. turmeric powder
  8. 1/2 tsp red chilli powder
  9. 4 green chillies paste
  10. 1/2 tomato (cut it)
  11. 2 tsp. chopped coriander leaves
  12. as per taste Salt
  13. 1 pinch sugar
  14. 100gm Mustard /white oil
  15. 1 1/2 cup warm water

Instructions to make to make Pomfret fish curry

  1. Marinate the fish with salt, turmeric powder & chilli powder for 10 minutes.Then heat oil in kadai & fry it well. Keep aside.
  2. In oil add 1/2 tsp. whole cumin seeds,then add onion,ginger garlic paste, chillies paste.fry it well.Then add all masalas,tomato,salt & little water.again fry till oil comes out from masala.
  3. When masala cooks well,add warm water & fried Pomfret. Cover the kadai with lid & cook it for 15 minutes in low flame.When gravy turns thick, sprinkle coriander leaves & Fish curry is ready to serve.

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So that is going to wrap it up with this exceptional food How to Prepare Ultimate Pomfret fish curry. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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