Recipe of Super Quick Homemade Tuna Fish Kabab
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Any-night-of-the-week Tuna Fish Kabab. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tuna Fish Kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Fish Kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tuna Fish Kabab is 6to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tuna Fish Kabab estimated approx 15 min.
To get started with this recipe, we must first prepare a few components. You can have Tuna Fish Kabab using 11 ingredients and 3 steps. Here is how you can achieve it.
#cookwithhuma Tuna fish can is a ready to eat meal, this fish is rich in omega 3 fatty acid which is good for your health. It's a quick & easy iftaar recepie.
Ingredients and spices that need to be Get to make Tuna Fish Kabab:
- 1 can tuna fish(250 gm)
- 2 boiled potatoes
- 1 onion
- 1 ts red chilli flakes
- 1/2 ts gram masala (all spices powder)
- 2 green chillies
- 3 tb coriander leaves
- 1 cup bread crumbs
- 1 egg
- salt as per taste
- oil for deep frying
Steps to make to make Tuna Fish Kabab
- Open a fish can & remove all the oil from it.
- Add in this fish, boil mashed potatoes, garam masala, corriender leaves, chopped onion, green chillies & salt, and mix them. Make Pattie from it.
- Beat egg, dip these Pattie in, coat with crum and fry. Serve it with ketchup, green chutney or any sauce you like.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Tuna Fish Kabab. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!