Step-by-Step Guide to Prepare Any-night-of-the-week Nethili(Anchovies)Fish Fry
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Nethili(Anchovies)Fish Fry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Nethili(Anchovies)Fish Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nethili(Anchovies)Fish Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Nethili(Anchovies)Fish Fry is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Nethili(Anchovies)Fish Fry estimated approx 10 minutes.
To get started with this recipe, we have to prepare a few components. You can have Nethili(Anchovies)Fish Fry using 8 ingredients and 4 steps. Here is how you can achieve it.
#week2of5 A tasty fish fry with nethili very popular in south India especially kerala. These tiny fishes are delectable with fish curry and rice.
Ingredients and spices that need to be Take to make Nethili(Anchovies)Fish Fry:
- 500 grams Nethili/Anchovies fish
- 1 1/2 tsp red chilli powder
- 1 tsp turmeric powder
- To taste salt
- 1 tsp corn flour
- 2 tsp rice flour
- 1/2 lemon
- As required Oil for frying
Steps to make to make Nethili(Anchovies)Fish Fry
- Clean fish well at least twice in turmeric water.
- Add all the ingredients and mix well to coat all the fishes.
- Squeeze half a lemon and marinate for atleast half an hour.
- Heat oil in a tawa and fry both sides till crisp. Drain on a tissue.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Quick Nethili(Anchovies)Fish Fry. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!